Paleo Pancakes!

My first experience eating healthier and cooking healthier for my family came when I made Paleo Pancakes. It led us on a new path one that began kept us eating, living and feeling healthier.

PALEO PANCAKES

Ingredients

Makes 10 servings

 

                       

1 1/2 cups almond meal

                                        

2 eggs

                       

1/2 teaspoon vanilla extract

                       

1/2 teaspoon ground cinnamon

                       

1/2 cup applesauce

                       

1/4 teaspoon baking powder

1/4 cup coconut milk, or more as needed

                

1 teaspoon olive oil, for frying                                                    

 

Topping                                                                     

                       

1 cup strawberries

 

PREP

10 mins            

COOK
20 mins          

READY IN

30 mins

Directions

1. Mix together almond flour, eggs, vanilla extract, cinnamon, applesauce, baking powder, and coconut milk in a bowl.
2. Lightly oil a griddle and place over medium-high heat. Drop batter by large spoonfuls onto the griddle and cook until bubbles form and the edges of pancake are dry. Flip and cook until browned on the other side. Repeat with remaining batter.
3. Puree strawberries in a food processor until smooth. Top pancakes with pureed strawberries.